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19 Perfectly Pumpkin Recipes

There’s no denying it — Pumpkin is a Fall flavor All-Star. If Pumpkin was a celebrity, it would totally be Jennifer Lawrence. Flawless, fun, and in EVERYTHING lately.

There’s a good reason for that — not only is it creamy and versatile, but it lends itself well to pairings with cinnamon and spice. It’s also healthy, full of antioxidants and fiber, making it the perfect ingredient to sub into your baked goods if you’re looking to shave off calories. However…if you choose to load it with sugar, butter, and cover it it frosting, we aren’t mad. It’s good for that too!

This week, we’ve been thinking BEYOND the pie, asking our contributors to strut their best pumpkin stuff. And they showed up huge, sharing everything from comforting breakfasts and decadent desserts, to protein packed snacks and savory dinners.

Whichever way you choose to enjoy pumpkin, we’ve got a recipe for that!

It’s #PumpkinWeek on Food Fanatic!

Disclaimer: This post used to feature a giveaway provided to you by Le Creuset. It is now over. The views and opinions expressed by contributors on Food Fanatic are based entirely upon the contributor’s experiences with Le Creuset products.

For more Fall flavor fun, be sure to check out our awesome collection of Apple Recipes and our Cozy Soups and Stews.