Gluten Free Instant Pot Vegetable Soup Recipe

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It seems most of American now has an Instant Pot, do you? I’ll admit it’s taken me some getting used to.

I have tried some recipes that just seem easier to do on the stove or in the oven; however, this Gluten Free Instant Pot Vegetable Soup may be my favorite recipe so far in the Instant Pot.

Gluten Free Instant Pot Vegetable Soup Photo

This soup is a recipe that was passed down from my grandma. As kids, I remember coming home from school and seeing my grandma headed to our house with a huge pitcher.
Yes, she used a pitcher… for Vegetable Soup. It was always served with Cornbread too.

Of course, she always used JIFFY Cornbread. I make my own Gluten Free Cornbread now, but outside of that, I keep her soup as close to the original as possible.

Gluten Free Instant Pot Vegetable Soup Picture

As soon as we were done enjoying a bowl, my family and I headed out with this soup in jars to deliver to the rest of our family, including my parents. I love to think that in some ways I’m carrying on my grandma’s tradition and bringing over meals to family.

We do this frequently, actually, and it just makes my heart happy.

Gluten Free Instant Pot Vegetable Soup Image

I was able to put every single thing that went into this soup into the Instant Pot, then guess what? It only took 4 minutes to cook!

That’s right, just 4 minutes. Of course, it does take a bit to build up the pressure, but it sure didn’t feel that long, and in the meantime. I made some cornbread.

Gluten Free Instant Pot Vegetable Soup Pic

I was a bit skeptical; adding in the pasta might mean it would swell up and taste funny, but I was pleased to find it was actually perfect. Now I’m anxious to try Instant Pot Macaroni & Cheese, now that I’ve discovered how well the pasta cooks in it.

File 1 Gluten Free Instant Pot Vegetable Soup

Now are you ready to warm up with a delicious bowl of soup? Be sure to try this Gluten Free Instant Pot Vegetable Soup!

Be sure to try this Gluten Free Instant Pot Teriyaki Chicken Drumsticks Recipe too.

File 2 Gluten Free Instant Pot Vegetable Soup

Enjoy! 

Gluten Free Instant Pot Vegetable Soup Photo

Gluten Free Instant Pot Vegetable Soup Recipe

Kristy Still
This Gluten Free Instant Pot Vegetable Soup will warm you up this winter! Even better, it comes together in no time.
Prep Time 10 minutes
Cook Time 4 minutes
Total Time 14 minutes
Cuisine Gluten Free
Servings 8
Calories 258.81 kcal

Ingredients
  

  • 1 Ground Turkey cooked & drained
  • 1 Beef Broth
  • 4 Water
  • 1 Tomato Sauce
  • 1 Frozen Corn
  • 2 Potato cubed
  • 2 Carrot sliced
  • 2 Celery diced
  • 1 Fresh Tomato sliced
  • 0.5 White Onion sliced
  • 0.5 White Cooking Wine
  • 0.5 Parsley Flakes
  • 1 Gluten Free Elbow Macaroni

Instructions
 

  • Place all ingredients in the Instant Pot.
  • Close nozzle to ensure no steam is getting out.
  • Cover and lock lid in place.
  • Set to high pressure for 4 minutes.
  • Carefully remove lid and serve.

Nutrition

Calories: 258.81kcalCarbohydrates: 34.75gProtein: 13gFat: 4.75gSaturated Fat: 1.25gTrans Fat: 0.13gSodium: 88.56mgFiber: 3.63gSugar: 4.5g
Keyword Dinners, Easy Dinners, Gluten Free, Instant Pot, Simmered, Soups, Vegetables
Tried this recipe?Let us know how it was!

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